Pumpkin Succulent Workshop II & Dessert Night

Event Details

October 21, 2021
to October 21, 2021
6:30 pm - 8:00 pm

Floral & Hardy
4007 Skippack Pike
Skippack, PA 19474

October 21, 2021 – 6:30 p.m.

Create your own pumpkin succulent harvest decoration during this popular workshop!  Makes the perfect seasonal display and centerpiece for your table!!  We’ll supply the pumpkin, succulent plant tops, moss, decorative items and an air plant for variety. Learn how to care for the succulent tops so that they can be re-planted.  Enjoy a delicious dessert from our Blossom Cafe after the class. Cost is $67 plus tax (includes workshop, dessert, and beverage).

Blossom Café will have the following choices available:

  • One Decadent Dessert 
    • Banana Streusel Crumb Cake – A delicious vegan and gluten free option! This individual crumb cake is made with fresh bananas, coconut milk, oats, chia, walnuts and cinnamon.
    • Summerberry Stack – Berries swirled amongst a citrus-flecked cake with key lime and creamy white chocolate cheese, layered on rasberry and a buttery crunch crust.
    • Chocolate Peanut Butter Stack – Sweet and salty peanut butter crunch, light and creamy milk chocolate and buttery caramel, layered between a hybrid brownie cake.
  • Any Drink of your Choice – explore the full espresso bar menu, choose an iced beverage, a specialty drink, organic lemonade or ice tea – the options are endless.
Please enter the number of participants in your party in the “Seats” pull down box.
This event will take place in our outdoor tent area so dress for the weather.
Note: image is for illustrative purposes only. Succulent plant types and pumpkins may vary, depending upon availability.


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